Monday, July 23, 2007

New York

Alu Roti (Potato Filled Bread)
Makki Ki Roti (Punjabi Bread)
Poori (Fried Flour Flat Breads)

Okra Curry VEGAN
Chana (Spicy Chickpeas) VEGAN
Dal Fry (Lentil Soup) VEGAN

Chicken Tikka Masala
Prawn Curry (Shrimp Curry)

Khorma (Cubed Lamb)

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Side Dish
Dahi Bara (Yogurt and Fritter)
Bhel Puri (Crsipy Indian Snack)
Pakoras or Bhajyas
Chai (Indian Tea)
Mango Chutney
Raita (Salty Yogurt Dish)
Suji Ka Halwa
Kulfi (Indian Ice-Cream)
Modak

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Ingredients
Paan (Betel Leaf Chew)
Jaggery or Gudh

Cloves (Laung)
More Ingredients
Building an Indian Menu
For beginners, eating an Indian food might be somewhat of problem let alone cooking a balanced Indian meal.
MORE...


courtesy by...
SAGAR RESTUARANT

Home - Bagladeshi Latest News Headline



Sagar Restaurant offers an extensive choice
of traditional Bangladeshi, Pakistani and Indian
cuisine together with new mouthwatering
recipes,
but if you have a preferred dish that
isn't on the
menu, please don't hesitate to ask
the management
who will be more than happy
to have our chef specially
prepare it for you.
We provide 100% halal meat.


Location: Sagar Restuarant
168-25B, Hillside Avenue,
Jamaica, New York 11432
PHONE: 718-298-5696
718-657-2855
718-213-4338(for catering only)
Web Site: www.sagarfood.com

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Sagar Sweets & Restaurant in Jamaica